Wednesday, February 26, 2014

Time for yet another new hobby - quilting this time!

I've been wanting to learn quilting for years. My mom has always sewed. She made lots of clothes for me and my three siblings when we were younger, and she's been quilting since I was a teenager. The process of quilting has always fascinated me. So I decided it was time to dive in. I bought a sewing machine and started to surf the internet for pattern ideas. For my first quilt, Mom encouraged me to start simple - all squares and rectangles. Better to save the triangles for a future project. I decided on a disappearing nine patch design starting with some nice big squares - 6x6 inches. Once the nine patches are cut into quarters, you end up with blocks that finish out to 8 inch square. The quilt came together quickly and is all in my favorite colors, so I loved the process.

I think I'm addicted now! I have two other quilts in process, fabric chosen for a couple more beyond that, and a stack of patterns that I want to try. Stay tuned!

Sunday, August 25, 2013

Papertrey Ink August Blog Hop - Katrina's card

My daughter Katrina, age 13, decided to play along with the blog hop this month, too. Here's the inspiration that she chose to use:
She chose to use the tea-dyed flower that I brought home from Stamp-a-faire on her card. Grosgrain ribbon made quick work of the diagonal stripes. She's a natural!

Papertrey Ink August Blog Hop

This month's blog hop theme is Fast Food. A color scheme plus an inspiration photo equals a fairly quick card. Here's the inspiration:
And here's what I came up with. I love the way the banners from Sketched Shapes blend to make a cool plaid design.
Details: stamps - Sketched Shapes; paper - stampers select white, pure poppy, kraft; ink - Memento Pear Tart, Stampin' Up Ruby Red, Amuse Buttercup, Fresh Ink Ginger, Versafine Onyx Black

Scent-sational Cards - Stamp-a-faire 2013

For this challenge, we created scratch-and-sniff cards by mixing scented powders - in this case, sugar-free cherry Jello - with clear embossing powder. When I brought my embossed cherry back to the table after embossing, the red gingham paper happened to catch my eye, and it was the perfect thing to finish the card. Love it!
Details: stamps - Scent-imentals; paper - stampers select white, true black, patterned paper in Pure Poppy; ink - Versafine Onyx Black, Ruby Red (Stampin' Up), Basil (Fresh Ink) dies - Sketched Shapes, Mat Stack 3, Mat Stack 3 Layerz; other - clear detail embossing powder, sugar free Jello

Custom Accents From the Oven - Stamp-a-faire 2013

For this challenge, we used shrink plastic to create an embellishment for our project. I used my beloved Simple Sunflower set to create this card, including a sweet tiny sunflower tag made by shrinking the larger sunflower.
Details: stamps - Simple Sunflower, Delightful Dahlia Additions; paper - stampers select white, patterned paper in Hawaiian Shores; ink - Lido (Amuse), Basil (Fresh Ink); Dark Chocolate; dies - Simple Sunflower, Fabulous Frames; other - shrink plastic, baker's twine

Gallon Quart Pint - Stamp-a-faire 2013

For this challenge, we used the "gallon quart pint" method of achieving color balance - a lot of the main color, a smaller amount of a second color, and just a bit of a third. I chose to use Mighty Oak, which is well on its way to becoming one of my all-time favorite sets, and limited myself to just one color for the leaves (gallon), a dark chocolate trunk (quart), and a navy sentiment (pint).
Details: stamps - Mighty Oak, Mum's the Word; paper - soft stone, dark chocolate; ink - Lemonaid Ice, Navy (Amuse); dies - Might Oak

Sweet Sugar-Coated Embellishments - Stamp-a-faire 2013

This challenge involved using glitter to embellish our project. I used the giant daisy from Rosie Posie and glittered the center by die cutting a circle from a piece of wide double sided tape and putting that onto my stamped flower to glitter. I stuck the double sided tape onto a piece of waxed paper before die cutting - an improvisation that worked out really well!
Details: stamps - Rosie Posie, Boutique Borders Birthday; paper - stampers select white, patterned paper in Summer Sunrise and Ripe Avocado; ink - Fuchsia (Fresh Ink), Basil (Fresh Ink), Buttercup (Amuse); other - circle die from Sketched Shapes, double-sided tape